01

Add useful descriptions

Describe the main ingredients and preparation. Keep the text short enough to read while choosing from the menu.

02

Maintain nutrition manually

DineBud has fields for calories, protein, fat and carbohydrates. These values are entered by the restaurant and are not calculated automatically.

03

Review recipe changes

Update allergens, meat origin and nutrition when ingredients change. Make sure staff can answer guest questions about preparation.

Ready to put the guide into practice?

Create your menu