01

Confirm the timezone

Check the restaurant timezone before setting a promotion. A time that looks correct on your device may refer to a different local service time.

02

Define the offer

Enter the promotional price, active weekdays, and start and end times. This schedule repeats on those days; review both the regular and offer prices.

03

Check before service

Open the guest menu during the planned window to confirm the display. Let the service team know what guests will see.

Ready to put the guide into practice?

Create your menu